Pizza Prosciutto e Funghi

A ham and mushroom pizza on dough leavened with a sourdough starter, with seasoned peeled tomato sauce, mozzarella and a mixed cheese topping. It weighs 490 g and can be turned into a calzone. A simple Italian classic, with extra toppings or a sauce if you like. May contain allergens: gluten, eggs, milk, soy, mustard, sesame, celery. Ask us for details.

490g